Sugar Shack Ale
Brewed only in March with locally produced maple syrup, this ale has a deep syrup-colour, and a flavour filled with early spring delights. With a bouquet of rich fruity aromas and maple goodness, this savoury beer has a thick, sweet body that is perfectly complemented by the moderately hopped finish. The careful carbonation results in a light lofty mouth feel.
Available only at brewery, starting each March, while supplies last.
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